AIRLINES & CRUISELINES

Our solution assures a luxurious cocktail experience consistently across all flights, at any time of the day, everywhere in the world. Cabin crew with no bar experience can pour award-winning cocktails, and travellers will be the first to sell it for you on social media. On top, it is space efficient as you do not need a stock of mixers.

FIRST-CLASS COCKTAILS

Our solution assures a luxurious cocktail experience consistently across all flights, at any time of the day, everywhere in the world. Cabin crew with no bar experience can pour award-winning cocktails, and travellers will be the first to sell it for you on social media. On top, it is space efficient as you do not need a stock of mixers.

THE ANATOMY OF THE LAIBA COCKTAIL

LAIBA began in 2017 on the stools of a bar, on one simple premise: how can we craft the perfect cocktail that anyone, anywhere can enjoy?

Award-winning recipes

We put world-class mixology in a bottle, with zero compromise on flavour. Our cocktails are three-time award-winners from the prestigious San Francisco World Spirit Awards, and some of the best bars in the world recognise the quality of our drinks and serve them in their bars.

YOUR FAVORITE BAR. ANYTIME. ANYWHERE.

Our co-founders Alexander, Mark & Lars, working in different parts of the drinks business, had both spotted that premium spirits were growing quickly, fuelled by consumers’ increasing awareness of the provenance of what they ate and drank.However, this growing interest in premium food and drink had seemed to neglect mixers, a crucial element of the drinks industry that remained flat. It struck them both as extraordinary that people were paying a good deal of money for a high-quality spirit, so a similarly premium mixer was needed.

Innovation at the heart

All our cocktails are crafted from premium, distinguished and sustainably sourced spirits. Our high-pressure processing (HPP) techniques preserve the complete freshness of our natural ingredients. No preservatives, no artificial additives. Long shelf-life of 18 to 36 months.