We are a beverage solution; cocktails that can be served quickly and easily by anyone, yet have the quality and consistency of a professional mixologist.
In 3 simple steps, you can enjoy a perfectly handcrafted cocktail whenever and wherever you want.
All our signature cocktails have been expertly curated by founding partner and Beverage Director, Michael Chen - an award-winning mixologist, considered one of the best in Asia.
Winner of the 2018 CHIVAS Masters China and former General Manager of Eau-de-Vie Bar Group in Australia, where he brought the flagship bar in Sydney into the World's 50 Best Bars for 4 consecutive years.
He is currently the Bar Director of The Nest, The Cannery, and Rye&Co in Shanghai.
All our recipes use internationally-awarded, China-made spirits. Our suppliers source locally and sustainably, ensuring the highest quality for our cocktails.
Using modern technologies such as high-pressure processing (HPP) sterilization, and citrus extraction, all LAIBA Beverages cocktails are naturally-preserved, retaining shelf lives of between 18-36 months.